Gale Force 8 Breakfast
£13.00
2 Sausages, 2 Bacon, 2 Eggs, Flat Mushroom, Grilled Tomato, Heinz Beans, Toast
Gale Force 8 Breakfast
2 Sausages, 2 Bacon, 2 Eggs, Flat Mushroom, Grilled Tomato, Heinz Beans, Toast
Gale Force 4 Breakfast
1 Sausage, 1 Bacon, 1 Egg, Heinz Beans, Toast
Vegetarian Breakfast
(V) 2 Vegan Sausages, Flat Mushroom, Grilled Tomato, 2 Eggs, 2 Hash Browns, Heinz Beans, Toast
Sausage Bap
Served in a Homemade Brioche Roll. Vegan Sausages also available.
Bacon Bap
Served in a Homemade Brioche Roll. Vegan Sausages also available.
Vegan Breakfast
(V+) 2 Vegan Sausages, Flat Mushroom, 2 Hash Browns, Crushed Avocado and Tomato Salsa, Heinz Beans, Rye Granary Toast
Home Cured Sea Trout
Spinach
(GF)
Smashed Avocado & Soy Bean Guacamole
(GF/DF)
Lobster & Avocado Benedict
Toasted Muffin, 2 Poached Eggs, Smashed Avocado & Soy Bean Guacamole, Chunky Tomato & Basil Salsa, Poached Lobster Meat, Lobster Oil, Hollandaise
Eggs Benedict
Toasted Muffin, 2 Poached Eggs, Bacon, Hollandaise
Eggs Baconaise
Toasted Muffin, Mushroom, Bacon, 2 Poached Eggs, Hollandaise
Eggs Florentine
(V) Toasted Muffin, 2 Poached Eggs, Spinach, Hollandaise
Eggs Royal
Toasted Muffin, 2 Poached Eggs, Home Cured Sea Trout, Hollandaise
Eggs on the Beach
Toasted Muffin, Scrambled Eggs, Home Cured Sea Trout
Eggs & Avocado
(V/DF) 2 x Poached Eggs, Smashed Avocado & Soy Bean Guacamole, Chunky Tomato & Basil Salsa, Popped Quinoa Dukkha on Toast
Avocado on Toast
(V+) Smashed Avocado & Soy Bean Guacamole, Chunky Tomato & Basil Salsa, Popped Quinoa Dukkha on Toast
Coconut, Lime & Mixed Nut Granola
(V+/GF) Sugar Dried Berries, Cashew Coconut Yoghurt, Blueberry Sauce
Pancake Stack
Choose from
Mounties’ Choice
Pancakes, Bacon, Maple Syrup
Rock Oysters
(GF/DF) Served with Vinaigrette
Homemade Bread & Dips
(V+) Aubergine Pickle Houmous, Basil & Rocket Pesto, Olive Oil & Blackberry Balsamic
Seacuterie for 2
Trout Pastrami, Harissa Cured Hake, Cajun Spiced Potted Cuttlefish with Bone Marrow, Crab Remoulade, Truffled Seaweed Butter, Lobster Oil SERVED WITH BREADS FROM OUR BAKERY
Rock Oysters
Raw with Strawberry Vinaigrette (GF/DF) OR Beer Battered with Mango Mayonnaise
Tempura Tiger Prawns
Mango Mayonnaise, Chilli Crisp Julienne Vegetables
Isle of Wight Tomato Caprese Salad
(V/GF) Buffalo Mozzarella, Basil Pesto, Blackberry Balsamic, Pine Nuts & Pink Onion
Scallop Starter Dish of the Day
See our Daily Seafood Specials
Sticky Miso Aubergine
(V+/GF) Caper Cashew Cream, Candied Cashews, Green Onion, Chilli & Thyme
Lobster & Prawn Cocktail
(GF) Lobster Ranch Dressing, Mint Cured Cucumber, Shellfish Paprika, Charred Peppers & Gem Lettuce
Salt & Pepper Calamari
Caper Scraps, Tartare Sauce
Crab Bruschetta
Isle of Wight Tomatoes, Salsa Verde, Brown Crab Aioli, White Crab Remoulade
Seared Tuna Crudo
(GF/DF) Mango Picalilli, Whipped Avocado, Chilli Scallions, Popped Quinoa
Chilli Crisp Soft Shell Crabs
Mango Mayonnaise, Chilli Crisp Julienne Vegetables
Lobster
Served either Hot with Garlic Butter OR Cold Dressed with Lobster Ranch Sauce. With Seasonal Salad with Maple Mustard Dressing, Chips
Noisy Platter For One
Half Lobster with Garlic & Herb Butter, 3 Tempura Prawns, Lime Aioli, Seared Scallops with Chorizo Pepper Salsa WITH CHIPS, SEASONAL LEAF, CHERRY TOMATO & PINK ONION SALAD WITH MAPLE MUSTARD DRESSING
Bang Bang Crispy Monkfish
Red Thai Lobster Bisque, Mango & Coconut Salad, Coconut Basmati Rice, Lobster Oil
Crab Gnocchi
Basil & Rocket Pesto, Samphire, Cherry Tomatoes, Charred Peppers, Shellfish Paprika
Fresh Beer Battered Fish & Chips
Lemon, Garden Peas, Tartare Sauce, Crispy Caper Scraps
Bacon Double Cheese Burger
Brioche Bun, Sticky Pepper & Gherkin Relish, Smoked Bacon, Crispy Onions, Chips
Watermelon & Vegan Feta Salad
(V+/GF) Courgette, Rocket, Snap Peas & Carrots, Caper Cashew Cream & Rocket Pesto
Cod & Chorizo
Fish Croquette, Chorizo Pepper Salsa, Samphire, Lime Aioli, Stem Broccoli & Basil Radish
Shellfish Platter for 2
Whole Lobster with Garlic and Herb Butter, 4 Tempura Prawns, Crispy Soft Shell Crabs, Seared Scallops with Chorizo Pepper Salsa, Cajun Spiced Potted Cuttlefish with... WITH SEASONAL LEAF, CHERRY TOMATO & PINK ONION WITH MAPLE MUSTARD DRESSING, CHIPS, LIME AIOLI, BREADS FROM OUR BAKERY
Shellfish Linguini
Clams, Scallops, Prawns & Soft Shell Crab, White Wine, Shallot & Parsley Sauce
Peach & Sweetcorn Grain Bowl
(V+/GF) Quinoa, Soy & Black Beans, Avocado, Broccoli & Pink Onions, Green Mustard Vinaigrette
8oz Surrey Farm Fillet Steak
Seasonal Leaf, Cherry Tomato & Pink Onion with Maple Mustard Dressing, Chips
Surf & Turf for 2
16oz Fillet Steak, Whole Lobster with Garlic & Herb Butter, 4 Tempura Prawns, Seared Scallops with Chorizo Pepper Salsa, Lime Aioli, Peppercorn Sauce WITH SEASONAL LEAF, CHERRY TOMATO & PINK ONION SALAD WITH MAPLE MUSTARD DRESSING, CHIPS
Vegan ‘Fish’ & Chips
(V+/GF) Battered Banana Blossom, Vegan Tartare Sauce, Lemon, Garden Peas
Shrimp Po’Boy
Crispy Cajun Fried Prawns, Charred Peppers, Salsa Verde, Mango Mayonnaise & Gem Lettuce
Fish Finger Bap
Gem Lettuce, Capers & Tartare Sauce
Lobster Bap
With Cherry Tomatoes & Gem LettuceChoose from:
Chips
(V+/GF)
Large Truffle Parmesan Chips
(GF)
Seasonal Leaf, Cherry Tomato & Pink Onion Salad with Maple Mustard Dressing
(V+/GF)
Garlic & Rosemary New Potatoes
(V/GF)
Sticky Miso Aubergine
(V+/GF)
Peppercorn Sauce
Soy, Ginger & Almond Stem Broccoli
(V+/GF)
Caramel Parfait
(GF) Hazelnut Praline, Salted Caramel Popcorn
Passionfruit Posset
(GF) Coconut & Lime Crumb, Passionfruit Jelly, White Chocolate Ganache (GLUTEN FREE OPTION AVAILABLE)
Dark Chocolate & Raspberry Torte
(V+/GF) Raspberry Sorbet, Blueberry Sauce, Sticky Ginger Granola
Affogato
Double Espresso poured over a single scoop of Ice-Cream
Strawberry Pavlova
(GF) Meringue, Chantilly, Coulis & Strawberry Ice Cream
Bread from our Bakery
(V+) With Houmous
Crudités
(V+/GF) Sliced Raw Carrots and Cucumber served with Houmous
Sausages
With Chips and Peas
Vegan Sausages
(V+/GF) With Chips & Garden Peas
3 x Pancakes
Served with Blueberry Compote
Gnocchi
(V) Creamy Cheese Sauce & Spinach
4oz Beef Burger
In a Bun with Chips
Fish Fingers
With Chips and Garden Peas
Haddock & Chips
Half Haddock & Chips
Whitebait & Chips
Chicken Nuggets & Chips
Jumbo Sausage & Chips
Vegan Sausages & Chips
(V+/GF)
Vegan ‘Fish’ & Chips
(V+/GF)
Scampi & Chips
Chips
(GF/V+)
Ketchup & Mayo Sachets
(V)
Nuts
Homemade Brioche Bun
(V)
Seacuterie for 2
Including: Trout Pastrami, Harissa Cured Hake, Cajun Spiced Potted Cuttlefish with Bone Marrow, Crab Remoulade, Truffled Seaweed Butter, Lobster Oil, Bread from our Bakery
Fruit De Mer for 2
Including: Dressed Lobster, Dressed Crab, Pickled Clams, Marinated Prawns, Lemon Wedge, Tartare Sauce, Bloody Mary Aioli
Located just steps from the shoreline at Avon Beach in Christchurch, The Noisy Lobster Menu presents a distinctive take on coastal dining that blends freshness, creativity, and heritage. Whether you’re visiting for a casual brunch, a seafood celebration, or a relaxed evening meal, this beachside gem offers something exceptional for all tastes.
What immediately sets the menu apart is its commitment to showcasing locally-sourced Dorset produce, especially its namesake: lobster. The standout is the Noisy Lobster Thermidor, rich and creamy with just the right hint of mustard, elevating the shellfish without masking its natural sweetness. For lighter fare, the seafood linguine and grilled mackerel are beautifully balanced-flavourful yet refined. Non-seafood eaters aren't left behind either, with hearty options like the slow-roast pork belly or mushroom risotto providing depth and satisfaction.
From a design perspective, the menu leans into simplicity with clarity-star dishes are well-labeled, allergen information is accessible, and there's a children's section that doesn’t feel like an afterthought. Service is knowledgeable and welcoming, often offering pairing suggestions with wines sourced from nearby English vineyards.
What differentiates The Noisy Lobster from many other seafront eateries is its dual role as both restaurant and fishmonger. This adds a layer of trust and traceability to every plate-a detail that appeals to eco-conscious diners. Compared to other coastal restaurants in the area, the pricing feels justified by the ingredient quality and the sweeping sea views offered from the terrace seating.
While some may find peak times busy, particularly in summer, advance booking solves that easily. Overall, The Noisy Lobster Menu reflects thoughtful curation rooted in regional identity, ideal for anyone seeking a seaside dining experience that goes beyond the ordinary.
Address: Avon Beach, Christchurch BH23 4AN, United Kingdom.